Yam Mamuang with Veg Phat Khee Mao (Rice) and Veg Panaeng Curry
Chef Radhika Khanna Hola MasterChef

Yam Mamuang with Veg Phat Khee Mao (Rice) and Veg Panaeng Curry

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Grated raw mango tossed with garlic, shallots, seasoned with sauces, chillies, sugar, lime juice and finished off with grated coconut, peanuts and coriander; accompanied by spicy fried rice paired with vegetables cooked in peanuts and coconut milk based Thai paneang curry sauce.