Vietnamese Spiced Chicken in Chilli Oyster Sauce with Burnt Garlic Rice and Stir Fried Veggies
Chef Nishant Pawar Hola MasterChef

Vietnamese Spiced Chicken in Chilli Oyster Sauce with Burnt Garlic Rice and Stir Fried Veggies

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Tender chicken chunks cooked in a chilli oyster sauce with Vietnamese flavours; to be relished with cooked rice stir-fried with slightly burnt garlic cloves to infuse the flavour and aroma; accompanied by stir-fried vegetables on the side.