Vegetables Sweet and Sour with Chilli Garlic Fried Rice and Kimchi

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An oriental preparation of mixed vegetables cooked in a gravy of soy sauce, vinegar, cornstarch, sugar, salt, black pepper, ginger, garlic and chillies; to be relished with cooked rice stir fried with chillies, garlic and sauces; accompanied by kimchi - cabbage strips tossed with a paste made from ginger, garlic, chilli flakes, salt and packed to be fermented.