Veg Nargisi Kofta with Baked Chapatis (4), Lasooni Dal Fry and Steamed Rice

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Soft, fried dumplings made from selected vegetables are cooked in a flavoursome gravy with spices; to be relished with baked chapatis. This combination is accompanied by cooked toor dal flavoured with garlic and finished off with a seasoning of spices; paired with steamed rice.