Veg Makhanwala with Parathas (3), Moong Dal and Steamed Rice

Psst! This item is not available in the menu. View today's menu

An assortment of vegetables cooked in a rich, buttery gravy blended with Indian spices; to be relished with parathas. This platter also includes a simple lentil preparation of moong dal seasoned with spices and paired with rice.