Veg Korma with Parathas (3), Maa ki Dal and Palak Pulao
Chef Gopa De Hola Newbie

Veg Korma with Parathas (3), Maa ki Dal and Palak Pulao

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Rice cooked with spinach leaves and aromatic spices; paired with black lentils slow cooked with spices; accompanied by vegetables slow-cooked in a rich tomato-cream sauce; to be relished with parathas.