Veg Korma with Parathas (3), Drumstick Sambhar and Plain Rice

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Mixed vegetables cooked in a masala of coconut, cashews, cinnamon, cloves, cardamom, ginger-garlic and more; to be relished with parathas; accompanied by a flavoursome sambhar wherein lentils are cooked with vegetables, brought to a boil with drumsticks, tamarind, sambhar masala and seasoned with spices; best relished with rice.