Veg Kadhai with Ghee Rotis (4) and Rajma Galouti Kebab (4)
Chef Archana Vohra Hola MasterChef

Veg Kadhai with Ghee Rotis (4) and Rajma Galouti Kebab (4)

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Mixed vegetables stir-fried in a rich collection of traditional Indian spices and simmered in a fragrant tomato-based gravy; to be relished with ghee rotis; accompanied by melt-in-the-mouth kebabs made from red kidney beans with subtle flavours of spices.