Veg Kadai with Parathas, Vegetable Pulao and Dal Tadka
Chef Rahul R Hola MasterChef

Veg Kadai with Parathas, Vegetable Pulao and Dal Tadka

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An assortment of vegetables stir-fried with a rich collection of traditional Indian spices, and simmered in a fragrant tomato-based gravy; served with parathas; accompanied by a delicious vegetable pulao and classic dal tadka; with a raita to go on the side.