Veg Green Thai Curry with Chilli Basil Steamed Rice and Three Treasure Vegetables
A delightful Thai curry wherein exotic vegetables are stewed in a sauce of coconut milk, Thai green paste and seasoned with Thai herbs and spices; to be relished with rice cooked with chillies and basil leaves; accompanied by a side of vegetables cooked in an oriental sauce.
|Tofu||Kolhapuri Red Chillies|
|Garlic||Dehydrated Chicken Broth Powder|
|Refined Sunflower Oil||Cornflour|
|Baby Corn||Green Zucchini|
|Coconut Milk Powder||Thai Green Curry Paste|