Veg Biryani with Salan and Curd
Chef Ravi Saha Hola MasterChef

Veg Biryani with Salan and Curd

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Mixed vegetables sauteed in a spice laden gravy, layered with rice, aromatic spices and slow-cooked for a classic dish; to be relished with a salan of large green chillies cooked with tamarind and spices; served with curd on the side.