Upma with Sev
A South Indian style preparation of roasted semolina cooked with vegetables and seasoned with traditional spices; served with sev and coconut chutney on the side.
|Roasted Chickpeas||Kolhapuri Red Chillies|
|Coriander Leaves||Mustard Seeds|
|Refined Sunflower Oil||Lemons|
|Gram Flour Sticks|