Upma with DIY Dahi Vadas (3)
Chef Ravi Saha Hola MasterChef

Upma with DIY Dahi Vadas (3)

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A thick porridge made of roasted semolina, seasoned with mustard seeds, chillies, curry leaves and vegetables; accompanied by vadas made from urad dal dunked in spiced yogurt, topped with chutney. (DIY - Vadas and spiced yogurt will be served separately)