Turkish Salad with Hummus, Baba Ghanoush and Pita
A Turkish salad of cucumbers, tomatoes, lettuce and bell peppers tossed with a pomegranate dressing; paired with protein-rich hummus made from blended chickpeas, tahini and lemon. This combination is accompanied by an Eastern Mediterranean dish of eggplants, mashed and cooked with parsley and sesame paste; to be relished with pita bread.
|Cucumber||Green Bell Pepper|
|Yellow Bell Pepper||Black Pepper|