Teekha Dhaba Murgh with Parathas (3), Maa Choleyaan Di Dal and Jeera Rice
Chef Sushil Joshi Hola MasterChef

Teekha Dhaba Murgh with Parathas (3), Maa Choleyaan Di Dal and Jeera Rice

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Tender chicken morsels marinated overnight and cooked in a mix of Indian spices; to be relished with parathas. This platter also includes a combination of a delicious Punjabi lentil preparation and cumin flavoured rice.