Tawa Paneer with Parathas (3), Dal Hare Pyazwali and Jeera Rice
Chef Ajit Dalvi Hola MasterChef

Tawa Paneer with Parathas (3), Dal Hare Pyazwali and Jeera Rice

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Cottage cheese slices cooked in a pan with veggies, ginger, garlic and masala; to be relished with parathas. This combination is accompanied by lentils cooked with spring onions, seasoned with spices and paired with flavoursome jeera rice to complete the meal.