Tao Hu Manao (Tofu in Chilli Lemon Sauce), Kaeng Phet (Veg Thai Red Curry) and Steamed Rice with Ginger Lemonade
Chef Radhika Khanna Hola MasterChef

Tao Hu Manao (Tofu in Chilli Lemon Sauce), Kaeng Phet (Veg Thai Red Curry) and Steamed Rice with Ginger Lemonade

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Steamed tofu pieces cooked in a tangy-spicy sauce made of lemon, chillies, dry spices and sauces; paired with vegetables stewed in a spicy Thai red curry, flavoured with lemongrass and chillies in a coconut milk base; served with steamed rice.