Subz Sikhampuri with Chapatis (4), Amritsari Chole and Jeera Rice

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A deliciously simple dish of baby corn, broccoli, mushrooms, carrots, beans and chickpeas seasoned with spices and cooked with a fusion of Indian masalas; to be relished with chapatis. This combination is accompanied by a spicy-tangy preparation of chickpeas cooked in authentic Amritsari style onion-tomato masala with dry mango powder; best enjoyed with cumin flavoured rice.