Subz Mirch Masala with Baked Chapatis (4), Dal Kevati and Peas Pulao

Psst! This item is not available in the menu. View today's menu

An assortment of vegetables cooked in a spicy gravy infused with an Indian masala mix; to be relished with baked chapatis. This combination is accompanied by a lentil dish of toor dal and urad dal cooked together, seasoned with spices; paired with peas pulao.