Subz E Bahar and Palak Makai with Parathas (3)
Chef Ravi Saha Hola MasterChef

Subz E Bahar and Palak Makai with Parathas (3)

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Vegetables cooked in an onion, ginger-garlic, green chilli based gravy with whole spices; coupled with juicy corn kernels cooked in a spinach based gravy with spices; to be relished with parathas.