Spinach Pulao with Vegetable Banjara and Corn Chaat
Chef Ajit Dalvi Hola MasterChef

Spinach Pulao with Vegetable Banjara and Corn Chaat

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<p>Rice cooked with spinach leaves and aromatic spices for a delightful dish; to be relished with a dish of mixed vegetables cooked in a lip-smacking gravy infused with the flavours of spices; accompanied by spicy-tangy corn chaat on the side.</p>