Soya Kheema with Parathas (3), Dal Tadkewali and Tomato Rice
Chef Ajit Dalvi Hola MasterChef

Soya Kheema with Parathas (3), Dal Tadkewali and Tomato Rice

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Soya granules cooked in a thick masala with a selection of spices; to be relished with parathas. This platter also includes a delicious spice seasoned lentil preparation; paired with tangy tomato rice.