Shengdanyachi Amti with Chaval Bhakri (3), Phodnicha Bhaat (Masala Rice) and Hirvi Tilachi Chutney

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<p>A Maharashtrian style curry consisting of roasted peanuts; to be relished with flatbreads made from rice flour. This combination is accompanied by a spice seasoned rice delicacy; served with a chutney of sesame seeds on the side.</p>