Shahi Egg Masala (2 Eggs) with Chapatis (4), Dal Palak and Steamed Rice
Boiled eggs cooked in a flavoursome gravy with a fusion of masalas; to be relished with chapatis. This combination is accompanied by lentils cooked with spinach leaves and finished off with a seasoning of spices; paired with rice.
|Basmati Rice||Kolhapuri Red Chillies|
|Pigeon Pea||Cumin Seeds|
|Red Onions||Refined Sunflower Oil|
|Coriander Leaves||Curry Leaves|
|Coriander Seeds Powder||Chopped Cashews|
|Cumin Powder||Chilli Powder|