Sarson ka Saag with Missi Roti (3) and Rajasthani Dahi Vadas (3)
Chef Pooja Hola Star

Sarson ka Saag with Missi Roti (3) and Rajasthani Dahi Vadas (3)

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A traditional Punjabi winter delicacy wherein mustard leaves are cooked with ethnic spices; to be relished with delicious Punjabi style flat bread; accompanied by a Rajasthani style dish of vadas dunked in spiced yogurt.