Sabudana Khichdi with Dahi and Rajgira Ladoo (2)
Chef Namrata Hola Newbie

Sabudana Khichdi with Dahi and Rajgira Ladoo (2)

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Soaked sago pearls cooked with chillies, potato chunks, cumin seeds and roasted peanut powder; to be relished with plain yogurt; accompanied by delightful laddoos made from amaranth seeds.