A creamy, smooth Indian dessert made from soaked sago pearls cooked in milk with sugar and sweet spices for a blend of delightful flavours.
|Broken Cashews||Cow's Milk|
I loved this dish so much . And I would like to order it again n again ! @chef:
- Bernice Braganza
Keeping navratri fast on a hectic Monday is something which scares in the beginning but with such delicious kheer , one can totally withstand the craving for food. It was delicious