Rajma Masala and Dhaniya Aloo with Parathas (6)
Red kidney beans cooked with a selection of whole and powdered spices; coupled with potato chunks cooked in a delicious masala of coriander leaves; to be relished with parathas.
|Kolhapuri Red Chillies||Coriander Leaves|
|Tomatoes||Red Kidney Beans|
|Coriander Seeds Powder||Turmeric Powder|
|Refined Sunflower Oil||Cumin Powder|
|Cumin Seeds||Kashmiri Red Chillies|
|Dried Fenugreek Leaves||Red Onions|