Punjabi Kadhi and Chawal with Crispy Gobi
A delicious yogurt-based sauce thickened with gram flour - kadhi - seasoned with Punjabi spices; to be relished with rice; accompanied by cauliflower florets sauteed with simple spices to a crispy perfection.
Good Food. The Crispy Gobi lacked flavor.. Try steaming it with black pepper powder or white pepper powder