Paneer Tikka Masala with Parathas, Rajma and Chawal
Chef Shivani Grover Hola MasterChef

Paneer Tikka Masala with Parathas, Rajma and Chawal

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Paneer and potatoes marinated in spices and grilled in a tandoor, infusing a spicy flavour into them with a juicy coating; served with parathas; coupled with red kidney beans simmered in an onion-tomato gravy laden with traditional spices, to be relished with steamed rice and raita.