Paneer Tikka Masala with Parathas (3), Dal Makhani and Jeera Rice
Chef Ajit Dalvi Hola MasterChef

Paneer Tikka Masala with Parathas (3), Dal Makhani and Jeera Rice

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Succulent slices of cottage cheese grilled and cooked in a lip-smacking gravy with masalas; best relished with parathas. This combination is accompanied by a rich lentil preparation of whole black gram cooked in tomato puree with garlic, cream and butter; paired with cumin flavoured rice.