Paneer Pasanda and Gobi Masala with Mirch Parathas (4)
Chef Sonica Khanna Hola MasterChef

Paneer Pasanda and Gobi Masala with Mirch Parathas (4)

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Cottage cheese cooked in a delicious North-Indian style gravy with the flavour of ground spices and fresh cream; coupled with cauliflower florets cooked in a fusion of spices; served with parathas.