Paneer Pasanda and Aloo Matar with Parathas (6)
Cottage cheese slices stuffed with minced cottage cheese mixed with dry fruits, masalas, dipped in corn flour batter, deep fried and cooked in an onion-tomato based gravy with cream, cashew paste and spices; coupled with a delicious sabzi of potatoes and green peas; best relished with parathas.
|Coriander Seeds Powder||Cumin Powder|
|Turmeric Powder||Chilli Powder|
|Cumin Seeds||Garam Masala|
|Refined Sunflower Oil||Green Peas|
|Garlic||Kolhapuri Red Chillies|