Paneer Methi Chaman and Khatte Moong with Parathas (4)
Chef Archana Vohra Hola MasterChef

Paneer Methi Chaman and Khatte Moong with Parathas (4)

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A traditional Punjabi dish wherein spinach, fenugreek leaves and dried fenugreek leaves are cooked together with spices; paired with a wholesome curry made from lentils and tangy curd laden with spices; paired with parathas and onion raita.