Paneer Makhanwala with Parathas (3), Peas Pulao and Dal Tadka
Chef Sonica Khanna Hola MasterChef

Paneer Makhanwala with Parathas (3), Peas Pulao and Dal Tadka

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Cottage cheese slices cooked in a deliciously rich, butter laden gravy, bursting with the flavours of spices; to be relished with parathas. This combination is accompanied by rice cooked with green peas and whole aromatic spices, paired with the classic dal tadka.