Paneer Makhanwala with Ghee Rotis (4), Peas Pulao and Dal Tadka
Chef Sonam Hola Star

Paneer Makhanwala with Ghee Rotis (4), Peas Pulao and Dal Tadka

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Cottage cheese chunks cooked in a butter laden gravy prepared with an array of spices; to be relished with ghee rotis. This platter also includes portions of peas pulao and a tangy lentil preparation.