Paneer Lababdar with Parathas (3) and Gulab Jamun (2)
Chef Shivani Grover Hola MasterChef

Paneer Lababdar with Parathas (3) and Gulab Jamun (2)

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Cottage cheese pieces cooked in a cream based onion-tomato gravy with garam masala and pepper; to be relished with parathas; accompanied by the classic Indian dessert of fried balls of reduced milk dunked in a golden sugar syrup.