Paneer Kundan Kaliyan with Parathas (3)
Chef Ravi Saha Hola MasterChef

Paneer Kundan Kaliyan with Parathas (3)

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Succulent slices of cottage cheese marinated with turmeric and chilli powder, shallow-fried and cooked in a yogurt based gravy with onions, tomatoes and traditional whole spices, finished off with hints of garam masala and dried rose petals that bring a subtle flavour to the dish; to be relished with parathas.