Paneer Kasturi with Parathas (3), Dal and Pulao
Chef Shivani Grover Hola MasterChef

Paneer Kasturi with Parathas (3), Dal and Pulao

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A delicious dish of cottage cheese chunks cooked in a luscious gravy with hints of dried fenugreek leaves; served with ghee rotis. This combination is accompanied by spice-seasoned dal and vegetable pulao.