Paneer Butter Masala with Lauki Dal, Jeera Rice & Masala Wada
Chef Ramani M V Hola MasterChef

Paneer Butter Masala with Lauki Dal, Jeera Rice & Masala Wada

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Tender cubes of paneer slow-cooked in a sweet, and creamy tomato and onion-based gravy, laden with butter and ethnic spices. Paired with a portion of mildly spicy Lauki Dal, over fragrant Jeera rice. Served with Plain parathas , Masala Wadas & Chutney and Pickle !