Paneer Banjara with Parathas (3), Dal Bukhara and Steamed Rice
Chef Sushil Joshi Hola MasterChef

Paneer Banjara with Parathas (3), Dal Bukhara and Steamed Rice

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Succulent slices of cottage cheese are simmered in a lip-smacking, North Indian style gravy; best relished with parathas. This combination is accompanied by a dish of whole black gram cooked with masalas and paired with rice.