Paneer Aachari with Parathas (3), Palak Dal and Pulao
Chef Ravi Saha Hola MasterChef

Paneer Aachari with Parathas (3), Palak Dal and Pulao

Psst! This item is not available in the menu. View today's menu

A Mughlai style preparation wherein potatoes are cooked with onion seeds, fennel and fenugreek seeds, packed with the flavour of achaar; paired with parathas; accompanied by lentils cooked with spinach, served with pulao.