Paneer Aachari with Parathas (3), Aloo Fritters and Chutney
Chef Shivani Grover Hola MasterChef

Paneer Aachari with Parathas (3), Aloo Fritters and Chutney

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A Mughlai style preparation wherein cottage cheese pieces are cooked with onion seeds, fennel and fenugreek seeds, packed with the flavour of achaar; to be relished with parathas; accompanied by potato fritters with green chutney.