Palak Rice with Medu Wada (2) and Sambhar
Chef Ramani M V Hola MasterChef

Palak Rice with Medu Wada (2) and Sambhar

Psst! This item is not available in the menu. View today's menu

Rice cooked with a puree of boiled spinach leaves, flavoured with ginger, garlic, green chillies and finished off with a seasoning of mustard seeds, cumin seeds, asafoetida and cashews; paired with delightful, deep fried medu vadas; accompanied by a traditional South Indian sambhar