Palak Paneer (Serves 2)
A classic favourite Indian dish!
A dark green hued spinach based gravy laden with soft slices of Indian cottage cheese and finished off with a sprinkle of aromatic dried fenugreek leaves for a much loved dish.
Chef's Tip: Pair this gravy with flat breads or rice for a satiating meal.
|Creamy Cottage Cheese||Kolhapuri Red Chillies|
|Tomatoes||Refined Sunflower Oil|
|Dried Fenugreek Leaves||Red Onions|