Palak Matar Pulao with DIY Dahi Vadas (3) and Chutney
Chef Archana Vohra Hola MasterChef

Palak Matar Pulao with DIY Dahi Vadas (3) and Chutney

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Rice cooked with spinach leaves, green peas and whole aromatic spices; accompanied by delightful vadas dunked in spiced yogurt and served with chutney on the side.