Palak Lasooni Tadka with Baked Chapatis (4), Lasooni Dal Fry and Steamed Rice
Chef Ravi Saha Hola MasterChef

Palak Lasooni Tadka with Baked Chapatis (4), Lasooni Dal Fry and Steamed Rice

Psst! This item is not available in the menu. View today's menu

A delicious delicacy of pureed spinach leaves cooked with spices and sauteed garlic cloves; best enjoyed with baked chapatis. This platter also includes lentils cooked with spices, seasoned with aromatic masalas and garlic; paired with steamed rice.