Pahadi Murgh Tikka Masala with Parathas (3), Dal Makhani and Jeera Rice
Chef Ajit Dalvi Hola MasterChef

Pahadi Murgh Tikka Masala with Parathas (3), Dal Makhani and Jeera Rice

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Tender chicken morsels cooked with a host of masalas in true pahadi style; to be relished with parathas. This combination is accompanied by a rich, slow-cooked lentil preparation, topped with butter and cream; paired with jeera rice.