Mutton Punjabi with Baked Chapatis (4), Chicken Malai Tikka (4) and Chutney
Chef Sonica Khanna Hola MasterChef

Mutton Punjabi with Baked Chapatis (4), Chicken Malai Tikka (4) and Chutney

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Mutton morsels cooked in a Punjabi style gravy with a selection of traditional Indian spices; best relished with baked chapatis; accompanied by delicious and creamy grilled chicken malai tikka, served with chutney on the side.