Mutton Masala with Ajwaini Parathas (3) and Gulab Jamun (2 pcs)
Chef Sonica Khanna Hola MasterChef

Mutton Masala with Ajwaini Parathas (3) and Gulab Jamun (2 pcs)

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Mutton pieces slow cooked with whole spices and dry spices in a yogurt based gravy; to be relished with carom seeds flavoured parathas; accompanied by the classic Indian dessert of reduced milk dumplings, fried and dipped in golden sugar syrup.